Posted: October 13, 2020
Celebrate Samhain with this Wicked 3-Curse Takeout Treat!
Treat yourself & your ghoul(s) to a sumptuous, Vampire repelling, feast fit for the most ravenous zombies on All Hallo’s Eve. see the menu below! follow this Link to Burrowing Owl estate winery. Quantities are limited. Call (204) 489-6963 for more information & to place an order right now.
Posted: May 19, 2020
Create a sensational dining experience in your own home.
Click to see the Wednesday Winner Chicken Dinner Special. Scroll down to see the DIY Pickerel Dinner Special. Gorgeous pickerel fillets, from Manitoba’s pristine northern waters that you can’t get any fresher unless you catch & cook’em yourself. Healthy produce, grown in clean, East Selkirk dirt, by supplier friends, Doug & Adele Braman. PLUS, fusion […]
Posted: April 29, 2020
It’s Mother’s Day. Let’s Make it Special!
This Mother’s Day show Mom some love by cooking her fresh pickerel direct from the fisher folk on Lake Kisseynew. You won’t get it any fresher unless you catch it yourself. Now don’t worry. You’re not alone in this. We’re doing all the prep work including, a simple recipe from Chef Lorna & a bottle […]
Posted: March 16, 2020
Healthy New Floor!
Our timing couldn’t have been be better!
Posted: March 6, 2020
Now Open at 4pm
It was perfect. At 4:01 our first guest pulled up a gorgeous new Prouve bar stool to the newly appointed Tyndall stone & cherry wood bar. His name? Norm! We cheered, laughed then learned he was looking for a place to relax while waiting for his wife. He found the red glass of R&D rich […]
Posted: December 27, 2019
Every Night is New Year’s Eve!
Ring in the new year with sensational new menu options like Chef’s ‘Sunflower Seared Arctic Char Tataki’ and perennial favourites; ‘White Truffle Perogies with Duck Sausage & Walnut Cream.’ You will have duck, bison & grass-fed beef, as well as, creative vegan, vegetarian & gluten free options. Save room for dessert with Boreal Forest Cake, […]
Posted: September 13, 2019
Only Available Here
fusion grill is proud to have an exclusive listing of Quails’ Gate Old Vines Foch. This venerable cult classic is our go to recommendation for Chef Lorna’s sensational new grilled bison entree. Fragrant and intense with aromas of ripe cherry, plum, vanilla, coffee, smoky meat, tobacco and sweet earth. A bright, juicy palate with flavours […]
Posted: July 30, 2019
The Food Day Canada Tasting Menu was a HUGE success on August 3, so much so, that we are extending your opportunity to enjoy this unique Manitoba flavour adventure until August 30, 2019. Click on the link below to take a look including v.MENU option for our vegetarian friends. Food Day Canada 2019 Tasting Menus […]
Posted: June 1, 2019
Give a Gift Card You Know Will Get Used
You know the worst thing about buying a Gift Card? It’s when they don’t use it. Drives me nuts. This summer give the gift of good taste. Good for lunch. Good for dinner. Good anytime, because our GCs never expire. With graduation season, summer weddings, anniversaries, birthdays, and Father’s Day happening, you need good gift ideas […]