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Posted: June 30, 2015

Food Network lists fusion grill

12 Farm-to-Table Restaurants Celebrating Canadian Cuisine by Dan Clapson

Check it out here

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what's in the stock pot?

Not very many restaurants take the time to make a real stock. It's a labour of love of food. Every aspect of the food at fusion grill is made in house from scratch. The stock pot represents a commitment to the fundamental idea: Great food takes time and tastes really (really) good.

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