There’s only one fresh & that’s today. We purchase ingredients direct from the producers, fisher-people & foragers to ensure top quality & flavour.
Arctic Char a few hours after it was swimming
Quaff craft beer from Winnipeg’s increasing number of local breweries. Sip a ‘Gimli Sour’ or another clever cocktail featuring locally distilled spirits. Pair your dish with a selection from the Cuvee Award winning Wine List.
Grilled bison tenderloin
We purchase healthy food, grown or raised by people that share our belief in how to source & produce food. You will find the perfect dish to address any dietary challenges with the help of our friendly knowledgeable servers.
adele Braman in Springfield, Mb
The quality of indigenous food like mushrooms, berries & fish in Manitoba is second to none. You’re going to love the flavour of prairie cuisine.
local chanterelles being de-hydrated