Posted: May 19, 2020
Create a sensational dining experience in your own home.
Gorgeous pickerel fillets, from Manitoba’s pristine northern waters that you can’t get any fresher unless you catch & cook’em yourself. Healthy produce, grown in clean, East Selkirk dirt, by supplier friends, Doug & Adele Braman. PLUS, fusion grill’s famous cheese cake for dessert. Click here to see the full menu.
M e n u
Prairie dukkah beet salad with popped wild rice, quinoa, walnut, pickled squash & local organic tomatillo cold pressed sunflower vinaigrette
Cornmeal crusted pickerel fillets from Bearcat Fisheries on Lake Kisseynew, citrus cucumber tartar sauce, roast local red potatoes & vegetable medley
Baked mascarpone cheesecake with Saskatoon Port preparation.
3 Course Pickerel Dinner for Two $80
Cooking together is fun especially if it’s all carefully organized by Chef Lorna with simple, yet precise cooking instructions that the most novice cook(s) can easily follow. Call (204) 489-6963 & we’ll set you up with everything you need to create this sensational dining experience.